TitleProduct

Mango Processing Plant

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Beijing

  • Validity to:

    Long-term effective

  • Last update:

    2020-09-08 19:16

  • Browse the number:

    464

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Company Profile

Shanghai Chase Industrial Co., Ltd

By certification [File Integrity]

Contact:chengxun2020(Mr.)  

Email:

Telephone:

Phone:

Area:Beijing

Address:Beijing

Website:http://www.fruitprocessingmachinery.com/ http://chengxun2020.cqfhchina.com/

PRODUCT DETAILS

Introduction

Chase designs and manufactures mango pulp production processing machinery for the production of high quality mango juice and puree, either single strength or concentrated. We can supply complete mango production processing line as well as single machines to meet specific requirements.

We design, manufacture and supply complete Mango Production Processing Plant including:

– Receiving, Washing and Sorting System

– Chopping and Refining System

– Falling Film Evaporator System

– UHT Sterilizing and Aseptic Filling System


Features of Mango Processing Plant:

1. Customization: 20 Tons/D - 100 Tons/D available.

2. Low temperature evaporation resulting improved quality of products.

3. Energy-saving design, low energy consumption, environmental protection.

4. All accessories from world famous brand, high stability and low failure rate.


Mango Production Process:


Washing and Sorting

Mango Washing Machine


Mango Sorting Plant


--Mango are received in the bubble washing machine where, by immersion in the water and thanks to a bubble generating system, the surface of the fruits is washed. Fruits are then rinsed by a shower of fresh water on the elevator that takes the fruits to the Sorting Operations.
--Waste and sand sink to the bottom and are discharged by our special design.The brush washer is designed and produced according to tubers processing machinery technology. The surface of mango are cleaned by rolling brushed and spraying water,meanwhile the mango are transported forwards by rotation of brushes slowly.
--In order to guarantee the best quality of the final products, rotten and unripe fruits must be discarded. Chase universal sorting line allows to efficiently inspect the fruits, by making them slowly rotate on a roller belt conveyor under the sight of the operators.

--The machine is equipped with waste conveying system, sending the waste directly to tank.


Puree Extraction and Refining

Mango De-stoning Chopper Machine


Mango Fruit Double-stage Refiner 


--The mango destoning machine fitted for the treatment of mango. has a capacity of up to 5 Tons/H of fresh fruit and it is capable of processing also hard and large fruits without severe losses in yield.

--For a perfect separation of the puree from peels, Chase is proud of the highly sophisticated pulper, refiner and turbo extractor. The machine can be supplied with inverter suitable to adjust the rotation speed and with an inert gas injection device, for protecting product against oxidation.

--Rotated speed can go as 1470r/min, which generates large centrifugal force and helps increase the juice yield. Every blade goes through dynamic balance test, with the feature of lower noise and smoother operation.


Falling Film Evaporator

Mango Juice Evaporating Plant


Mango Puree UHT Sterilizer


--The possible final products of our mango processing lines are natural puree or concentrated puree.

--In the first case, the natural puree is fed to a deaerator, in order to remove the air incorporated in the product and consequently extend shelflife. The dearation is performed by nebulization under vacuum, in order to avoid oxidation. The aromatic vapors can be condensed and newly incorporated directly into the product by means of an aroma recovery device supplied with the dearator.

--In the case of concentrated puree, the refined puree is pumped to a thin-film continuous evaporator. The versatility of our swept evaporators is really unrivalled: they can easily process low-pulp or high-pulp juices, delicate or thermo-resistant juices, as well as low or high viscosity juices. The residence time is among the shortest possible and the concentration is achieved in one sole passage.


Sterilizing and Aseptic Filling

--The mango puree concentrated, can be sterilized or pasteurized depending by the specific request of the application, by a tubular heat exchanger.

--In case of sterilization, the product can be filled in aseptic bag in drums or in box thanks to Aseptic Filling Machine (aseptic carton box, aseptic pouches...), while can be filled in any type of hot or cold filling machine (Glass, PET, Can, BIB).


For Further Mango Production Processing, We offer:

1. Mango Juice Processing Line

2. Dried Mango Production Line

3. Mango Jam Processing Line


Mango Juice Processing Line


Mango Juice Production Plant 


http://www.fruitprocessingmachinery.com/